{"id":387,"date":"2024-07-17T10:00:43","date_gmt":"2024-07-17T14:00:43","guid":{"rendered":"http:\/\/storyboothmedia.com\/?p=387"},"modified":"2024-07-17T12:19:27","modified_gmt":"2024-07-17T16:19:27","slug":"meanwhile-in-the-kitchen-pendant-ce-temps-en-cuisine-series-director","status":"publish","type":"post","link":"http:\/\/storyboothmedia.com\/?p=387","title":{"rendered":"Meanwhile in the Kitchen \/ Pendant ce temps en Cuisine (Series Director)"},"content":{"rendered":"<div class=\"post-content\">\n<p>Doc Series on Quebecois Cuisine and the visionary Chefs behind some of the most beloved and innovative restaurants who open their doors and immerse us in their reality for 6 months. Season 1 follows chefs Antonin Mousso-Rivard from Le Mousso, Simon Mathys from Mastard, Alex Cohen &amp; Raegan Steinberg from Arthurs, Maria-Jos\u00e9e &amp; Zoya De Frias from Le Virunga, Kim C\u00f4t\u00e9 &amp; Perle Morency from C\u00f4t\u00e9 Est and Mike Lafaille from Kwizinn. <a href=\"https:\/\/www.primevideo.com\/detail\/0FZU0T9N419MNKDNLYB85Y9EZM\/ref=atv_dp_share_cu_r\" target=\"_blank\" rel=\"noreferrer noopener\">WATCH SERIES ON AMAZON PRIME<\/a><\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Doc Series on Quebecois Cuisine and the visionary Chefs behind some of the most beloved and innovative restaurants who open their doors and immerse<a href=\"http:\/\/storyboothmedia.com\/?p=387\">Read More<i class=\"fa fa-long-arrow-right\" aria-hidden=\"true\"><\/i><\/a><\/p>\n","protected":false},"author":1,"featured_media":419,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[5],"tags":[],"_links":{"self":[{"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/posts\/387"}],"collection":[{"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=387"}],"version-history":[{"count":1,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/posts\/387\/revisions"}],"predecessor-version":[{"id":388,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/posts\/387\/revisions\/388"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=\/wp\/v2\/media\/419"}],"wp:attachment":[{"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=387"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=387"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/storyboothmedia.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=387"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}